CRAB
STIXS.

Crackerjacks’ portion controlled crab stixs balance the sweetness from the surimi seafood with the crisp seasoned bite of the ‘secret’ ingredients to create a soft fluffy texture encased in a golden crunchy batter.

Perfect with some spicy, slightly vinegary dipping sauce... Now that’s a match made in heaven.

When occasion requires variation.

Product Code CJCBSS30
Carton Weight Approx 2.25 kg
Unit Weight Approx 67 grams
Carton Units 30 pieces
Cartons / Pallet 160 Cartons
COOKING INSTRUCTIONS
Deep Fry

Preheat vegetable oil to 180°C. Cook for 5- 6 minutes or until golden brown. Shake basket to remove excess oil. For best Results always DEEP FRY FROM FROZEN

Oven

Preheat oven and oven tray to 230°C (210°C fan forced) for 10 minutes. Bake in oven for 5-7 minutes, turn and continue heating for a further 5-7 minutes or until product is golden in colour.

  • ATTENTION: Do not overcook product as this may cause the batter to crack or split. All cooking appliances may vary. Please adjust cooking times accordingly. Ensure product is fully cooked prior to serving. FOR BEST RESULTS ALWAYS DEEP FRY FROM FROZEN IN A VEGETABLE OIL.

NUTRITIONAL INFORMATION

Average Quantity Per serve Average Quantity Per 100g
ENERGY 740kj
PROTEIN 5.5g
FAT, TOTAL 5.4g
- SATURATED 0.6g
CARBOHYDRATE 26.3g
- SUGARS 4.5g
SODIUM 540mg
ALLERGENS

Contains gluten (Wheat) and fish